Mimosa

Bloody Mary

Raspberry Sparkler

Fresh Fruit

Build Your Own Omelette

3 egg omelet comes with choice of cheese and any 2 toppings. Served with home fries and toast.

French Toast

3 pieces of texas toast battered and fried topped with powdered sugar and your choice of jelly or maple syrup.

Yolo Stuffed French Toast

3‎ pieces of texas toast battered and fried with a banana cream cheese center, topped with powdered sugar and a sweet pecan and rum glaze.

The Classic

Classic style breakfast with 2 eggs prepared to order, 2 pieces of bacon, toast and homefries.

Pancakes

2 large pancakes with side of maple syrup.

Monte Cristo

Turkey, ham, and swiss cheese grilled on egg-battered bread, lightly dusted powdered sugar, served with strawberry preserves and our seasoned fries.

Sunny Side Up Burger

Sunny side up egg served with American cheese, lettuce, tomato, onion, sweet pickles and our seasoned fries. great with bacon!

Steak + Eggs

7oz strip cooked to your liking with two eggs pre-pared to order. Served with a side of homefries and toast.

Eggs Benedict

2 English muffins topped with ham, poached eggs, and béarnaise sauce. served with homefries.

Salmon Benedict

A pair of poached eggs with house cured wild atlantic salmon over English muffins topped with béarnaise sauce. served with homefries.

Salmon Lox

House cured wild atlantic salmon on a half bagel with cream cheese. Served with fresh tomato slices, homefries, and a lemon dill crème fraiche

Soup Du Jour

Spinach and Artichoke Dip

Creamy spinach and artichokes melted with cheese, served with flat bread

Hot Peppers

Hungarian hot peppers stuffed with blended cheeses over a bed of spinach

Antipasto

Freshly‎ sliced proscuitto, capicola, salami, fontina, and fresh mozzarella cheese with a roasted red pepper, artichoke, cherry tomato salad over a bed of field greens

Hog Wings

Tender “fall off the bone” rib meat spun in any of our wing sauces

Stuffed Mushrooms

Baked mushrooms stuffed with spinach and cheese, topped with béarnaise sauce

Shrimp Cocktail

Freshly cooked and chilled colossal shrimp served with cocktail sauce

Cioppino

Clams, mussels, shrimp, scallops and fish prepared in a red broth

Crab Cakes

Lump crab cakes, sautéed and served on our pesto mayonnaise

Grilled Colossal Shrimp Quesadilla

Fontina cheese, shaved parmesan, roasted red peppers, sun-dried tomatoes, artichokes and scallions. Served with mixed greens and a roasted red pepper aioli

Cheese Quesadilla

Cheddar-jack cheese with pico de gallo on a grilled flour tortilla, served with sour cream and salsa

Calamari Diavolo

Lightly breaded and seasoned fresh calamari, sprinkled with parmesan cheese and served with a spicy marinara sauce.

Mediterranean Spread Platter

Roasted red pepper olive tapenade, bruschetta spread, and shiitake mushroom hummus served with warm pita, cucumber, and grape tomatoes

Justin's Sampler

A taste of 3 of our most popular appetizers! A pair of stuffed mushrooms, one of our stuffed hot peppers, and a crab cake

Chicken Wings

Wedge Salad

A wedge of bibb lettuce with crumbled blue cheese, red onion, grape tomatoes, bacon, then drizzled with our cucumber ranch dressing

Cobb Salad

Diced turkey, bacon, avocado, tomato, crumbled bleu cheese and egg presented atop a bowl of mixed greens tossed with cucumber ranch dressing

Caesar Salad

Leafy greens, shredded parmesan cheese, and croutons tossed with a creamy caesar dressing

Asian Salad

Fried wonton strips, carrots, red cabbage, and mandarin oranges atop leafy greens and toasted almonds, tossed with asian sesame dressing

Caprese Stack

Sliced tomato, mozzarella, and basil drizzled with sweetened balsamic reduction and olive oil

Garden Salad

Leafy‎ greens, tomato, cucumber, carrots, red cabbage, croutons, cheddar jack cheese, served with your choice of dressing

Yolo Strawberry and Pecan Salad

Fresh spinach, strawberries, candied pecans, red onion, and crumbled bleu cheese tossed with strawberry vinaigrette

Encrusted Steak Salad

Seven herb and parmesan encrusted steak atop mixed greens with sun-dried tomato goat cheese, red onion, grape tomatoes and cucumbers tossed in balsamic dressing

Roasted Red Potatoes

French Fries

Sweet Potato Fries

Rice

Vegetable of the Day

Macaroni and Cheese

Side Salad

Side Caesar

Side Yolo Salad

Vegetable Risotto

Monte Cristo

Turkey, ham, and swiss cheese grilled on egg-battered bread, lightly dusted powdered sugar and served with strawberry preserves

Reuben

Choice‎ of corned beef or turkey, swiss cheese, sauerkraut, thousand island grilled on marble rye bread

Ahi Tuna Sandwich

Diced‎ and tossed in chipotle mayo served on a toasted sesame bun with lettuce and tomato

Turkey Caesar

Romaine‎ lettuce tossed with caesar dressing piled high on an open face turkey sandwich with melted provolone

Steak Sandwich

Strip steak cooked to your liking, with fresh mozzarella, olive oil and a balsamic glaze on a French roll

Portabella Wrap

Portabella mushrooms cap marinated in balsamic vinaigrette, wrapped in a tortilla with field greens, blue cheese crumbles, roasted red peppers, cherry tomatoes and drizzled with a balsamic glaze

Grilled Chicken Pesto

Chicken breast with lettuce, tomatoes, provolone and pesto sauce on ciabatta bread

Classic

Served with your choice of swiss, provolone, American, cheddar, or a shredded cheddar-jack blend

Spinach Mushroom

Spinach and mushrooms sautéed in a garlic butter with swiss cheese

Sunny Side Up

Sunny side up egg served with American cheese

California

Avocado‎ and melted provolone cheese. Served with southwestern ranch.

Black N’ Bleu

Cajun spiced burger with crumbled bleu cheese

Filet Mignon

8 oz. Filet served with bleu cheese demi glace, mashed potatoes and vegetable

Lemon Chicken

Lemon and herb grilled chicken breast with rice pilaf and vegetable

Maple Pecan Crusted Chicken

Chicken breast coated with a maple pecan crust, drizzled with a maple syrup sauce, and served with mashed potatoes and corn

Ny Strip Steak

12oz‎ USDA choice cut grilled to order, with mashed potatoes and vegetable

Salmon Neptune

Pan seared fresh wild atlantic salmon topped with a crab meat béarnaise sauce, served with our rice pilaf and roasted asparagus

Apple Pork Chop

Seasoned pork chop grilled over an open flame, finished with our apple chutney, served over our mashed potatoes with a side of vegetable

Vegetable Risotto

Spinach, roasted red peppers, mushrooms, onion, diced tomato and parmesan cheese in a creamy risotto

Ravioli Español

Porcini shite truffle ravioli with tender spanish langoustines served in a shiitake mushroom and sundried tomato cream sauce

Berry BBQ Salmon

Fresh wild atlantic salmon seared with our red berry BBQ glaze, served with rice pilaf and vegetable of the day

Seared Ahi Tuna

Cajun style with roasted red pepper and spinach; sesame seared asian style with soy citrus sauce. Both styles served with rice and vegetable of the day

Lemon Chicken

Lemon and herb grilled chicken breast with rice pilaf and a side of vegetables

Friday Fish Fry

(Friday only– available all day) your choice of deep fried or broiled haddock, served with coleslaw, macaroni salad and French fries

Raspberry Crush Martini

Pinnacle raspberry vodka / pinnacle citrus vodka / triple-sec / raspberry puree

Kentucky Peach

Bourbon‎ whiskey / peach puree / rosemary simple syrup / fresh lemon juice / fresh rosemary

Green with Envy

Absolut vodka / muddled cucumbers / fresh lime juice / simple syrup

Basil Patron

Patron silver tequila / lime juice / basil syrup / splash of soda / fresh basil

Espresso Martini

Coffee liqueur, vodka, Irish cream, espresso + sugar rim

Grapefruit Martini

Absolut ruby red vodka / grapefruit and cranberry juice / simple syrup / triple sec / sugar rim

Lemon Drop Martini

Pinnacle citrus vodka / triple sec / sour mix / sugar rim

Raspberry Mojito

Don‎ q crystal rum / muddled raspberries / mint / limes / simple syrup / soda

Yolo Cocktail

Cabo wabo silver tequila / triple sec / cranberry juice / pineapple juice

Pineapple Upside Down Cake

Pinnacle vanilla vodka / pineapple juice / splash of grenadine

Purple Berry Port

Gin / ruby port / cranberry preserves / cinnamon / simple syrup

Peach Bellini

Pinnacle peach vodka, peach puree, champagne

Guinness

Stella Artois

Franziskaner Heffe Weisse

Blue Moon

Molson Canadian

Coor's Light

Magic Hat Pistol-Dandelion Ale

Saranac Caramel Porter

10oz sniffer

Smuttynose IPA

Clown Shoes Tramp Stamp

Troegs Nugget Nectar

Sam Adam's New Albion Pale Ale

Innis + Gunn Irish Cask Stout

Breckenridge Agave Wheat Ale

Bear Republic Racer 5 IPA

Heineken

Belukus Belhaven Scotch Ale

New Castle Brown Ale

Ebc Blueberry Wheat

Sam Adam's Boston Lager

Southern Tier IPA

Woodchuck Hard Cider

Brooklyn Sorachi Ace

750ml - serves 2-4

Budweiser /Bud Light

Labatt Blue / Blue Light

Michelob Ultra

Yuengling

Coors Light

Coors N/A

San Pellegrino

Fiji

Red Bull or Red Bull Sugar Free

Mumm Napa, Brut Prestige

(Napa valley, ca) (187ml)

Lamberti, Prosecco

(Italy) (187ml)

Martini and Rossi, Asti

(Torino, Italy) (187ml)

Perrier Jouet, Grand Brut

France

Veuveclicquot, Brut Yellow Label

France

Pinot Grigio, Altanuta

Trentino, Italy

Pinot Grigio, Barone Fini

Italy

Sauvignon Blanc, Tortoise Creek

France

Chardonnay, Un-Oaked, Kunde

Ca

Chardonnay, Wente Morning Fog

Washington

Chardonnay, Seeker

Ca

Chardonnay, Sebastiani

Ca

Gewurztraminer, Foris

Oregon

Riesling, Dr. Pauly Noble House

Germany

Moscato, Voga

Italy

Pinot Noir, Hanging Vine

St. Helena, ca

Pinot Noir, David Bruce Select

Sonoma, ca

Red Blend, Amber Hill, Secret Blend

Ca

Merlot, Rutherford Ranch

Napa,‎ ca

Malbec, Arido

Mendoza,‎ argentina

Malbec, Domaine Bousquet

Mendoza,‎ argentina

Meritage, Mt. Cuvee, Ccervantes by Chappellet

Napa, ca

Red Blend, Stag's Leap, Hands of Time

Ca

Petite Syrah, Handcraft

Ca

Petite Syrah, J. Lohr Tower Road

Ca

Cabernet Sauvignon, Louis Martini

Sonoma, ca

Cabernet Sauvignon, Justin

Paso robles, ca

Cabernet Sauvignon, Charles Krug

Ca

Zinfindel, Brazin

Lodi, ca

Zinfindel, Heitz Cellars

Napa, ca

White Zinefindel, Montevina

Ca

Caprese Stack

Antipasto Skewers

French Fries

Sweet Potato Fries

Hog Wings

Quesadillas

Chicken Fingers

Reuben Wontons

Margarita Flatbread

Mediterranean Flatbread

Tequlia-Lime BBQ Chicken Flatbread

Steak in the Grass Sliders

Angus Burger Sliders

Salmon Wraps

Wild Mushroom Antipasto

Shiitake, portabella, and oyster mushrooms in a mixed green salad drizzled with olive oil and balsamic reduction, topped with house cured salmon

Clams Casino Dip

Warm clip with a blend or cheeses and bread crumbs sewed with pita triangles

Swedish Meatballs

In‎ a pale brown kahlua cream sauce

Encrusted Pork Tenderloin

Panko and guinness glazed walnut encrusted, pan fried and topped with a house grenadine drizzle;braised red cabbage mashed potatoes

Strip Steak

Hand cut USDA choice strip chargrilled with a roasted garlic parmesan demi glace; fingerling potatoes broccolini sautéed with prosciutto

Poached Chicken Breast

In a lemomgrass thyme broth:roasted cauliflower puree haricot vert

Chefs Eggplant Lasagna

House made pasta + marinara, breaded eggplant, blended cheeses, roasted red peppers, and portabella mushrooms

Steak in the Glass Flatbread

Steak and dandelions with olive oil, garlic, and sprinkled with parmesan cheese all atop a grilled pita. Served with mixed field greens

Grilled Southwestern Chicken Salad

Mixed field greens, red onion, avocado, corn, cherry tomatoes, tossed in a southwestern ranch dressing

Meatball Croquette Bomber

House made mozzarella stuffed meatballs breaded and deep fried then topped with a sundried tomato and parmesan vinaigrette all on a French roll. served with French fries

Grilled Chicken Cubano

Marinated breast, ham, swiss cheese, honey dijon, and dill pickles on a ciabatta roll. served with French fries

Firecracker Burger

10oz angus burger topped with BBQ sauce, habanero jack cheese, fried banana pepper rings. served with French fries

Rodeo Steak Salad

Mixed field greens, blue cheese crumbles, fried onion straws, cherry tomatoes, and al peppercorn ranch dressing